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Cooks Night Out

Chef: Will Rutan

 

Menu:
Bo Ssam slow-cooked pork
Green Beans in a Warm Balsamic Vinaigrette
Udon Noodle Slaw
Gifford's Vanilla Ice Cream with Fresh Local Strawberry Sauce

Earlier Event: July 6
KSEA Race Day and Tea
Later Event: July 8
Council Meeting